Cruelty Free Beauty

Eco Living

Vegan Recipes

Popular recipes

News

10 Things to Look out for in our December Issue

Our beautiful bumper Christmas issue is out now and oh boy you’re in for a treat…

10 Things to Look out for in our December Issue

1. Bake-off

Stir-up Sunday may be behind us, but if you’re looking for something new to bake this Christmas our beautiful cover recipe is the perfect centrepiece. This scandi-inspired Christmas showstopper has been created especially for us by authors, cookery writers, food stylists and founders of the Meringue Girls, Stacey O’Gorman and Alex Hoffler, combining two festive favourites - stollen and chocolate coins! Find the recipe on page 17

10 Things to Look out for in our December Issue

2. Keep Calm

Be sure to avoid the Christmas fluster this year, radio DJ Edith Bowman explains why mindfulness could be key to a calmer Christmas for you and your loved ones… Find on page 78

10 Things to Look out for in our December Issue

3. Sprout Season

Although the humble sprout may not be everyone's favourite veg, chef and food writer Gizzi Erskine shares her favourite salad recipes that will change the minds of the most stubborn guests. Find the recipes on page 18

10 Things to Look out for in our December Issue

4. Pucker Up

Add some glamour to your Christmas with our pick of the best cruelty-free lipsticks. Find on page 84

10 Things to Look out for in our December Issue

5. Smart Showstoppers

Fancy putting a twist on your traditional festive fare? Lifestyle blogger and author of Eat Smart, Niomi Smart, shares her variations on Christmas classics. Find on page 45

10 Things to Look out for in our December Issue

6. That's the Spirit

Be the hostess with the mostess and don’t leave your guests feeling thirsty this Christmas, so why not add an extra splash of your favourite tipple with our pick of the best boozy food products on the market. Find on page 29

10 Things to Look out for in our December Issue

7. The Beauty Laws I Live By...

This month we caught up with Made in Chelsea star and PETA ambassador, Lucy Watson, who explains why she credits her glowing complexion to her vegan diet. Find on page 87

10 Things to Look out for in our December Issue

9. Bumper Giveaway

This month we’ve got a bumper giveaway of over £2,000 worth of goodies - it is Christmas after all! And while you’re there be sure to send in your reader letters and you could win a Stellar Slow Juicer worth £200! Find on page 112

10 Things to Look out for in our December Issue

10. Christmas Gift Guide

Yet to start your Christmas shopping? Forget the last minute panic and mad shopping dash on Christmas eve, this year keep gift giving a breeze with our round-up of the best ethical, sustainable and cruelty-free products. Find on page 23

10 Things to Look out for in our December Issue

More from Vegetarian blog

5 tips for cooking mouth-watering beetroot
5 tips for cooking mouth-watering beetroot

Don’t peel or cut beetroot prior to cooking or the colour (and nutrients) will leach out. Instead, gently scrub the beets to clean thoroughly and twist off the green tops and then either: