Blood Oranges with Pomegranate Seeds

Name: Blood Oranges with Pomegranate Seeds
Prep time: 15 min
Cook time: 15 min
Yield: 4
Cuisine: British
Ingredients: 8 large Blood oranges, peeled and sliced; 5 tbsp The Groovy Food Company Agave Rich and Dark; 3 tbsp pomegranate seeds; 1/2 tsp ground cinnamon; 1/4 tsp fine sea salt; 8 large Medjool dates, pitted and chopped; 15g flaked almonds; mint, to garnish

Serves: 4

Ready in: Under 15 Mins

Eco Friendly Gluten Free‏ Quick Make Vegan Friendly

This palate-cleansing salad would make a great starter for a Middle Eastern-inspired banquet

Blood Oranges with Pomegranate Seeds Recipe: Veggie

Ingredients
Method

Ingredients:

8 large Blood oranges, peeled and sliced
5 tbsp The Groovy Food Company Agave Rich and Dark
3 tbsp pomegranate seeds
1/2 tsp ground cinnamon
1/4 tsp fine sea salt
8 large Medjool dates, pitted and chopped
15g flaked almonds
mint, to garnish

method:

Arrange the orange slices, overlapping slightly, on a large serving plate. Whisk the agave nectar, pomegranate seeds, cinnamon and salt in a small bowl then drizzle over the oranges. If it’s too thick to drizzle, add a splash of warm water.
Sprinkle the oranges evenly with chopped dates, flaked almonds and lots of fresh mint. Serve with chilled natural yoghurt.

Print Recipe www.groovyfood.co.uk