Apple and Green Tea Yoghurt Ice Pop
Serves: 6
Ready in: 60 mins +
Eco Friendly Freezes Well Gluten Free
These ice pops are also suitable for vegans!
Ingredients:
1 tub Provamel Apple and Green Tea Yoghurt120g blueberries
3 tbsp agave syrup
100g quality dark chocolate
40g toasted flaked almonds
You'll also need
6 ice lolly moulds
method:
- Spoon the yoghurt into a food processor along with the blueberries and agave syrup then pulse until blended. Pour into the ice lolly moulds and place in the freezer until solid.
- Melt the dark chocolate. Dip each lolly into the chocolate and sprinkle with the flaked almonds.
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