Cruelty Free Beauty
- Zero Waste Beauty: Adopt a green routine with these sustainable products
- This eco-friendly beauty box is packed with refillable multi-taskers
- “I find myself using it even when I don’t need to!”
- Arctic-inspired natural skincare brand launches in the UK
- Green People launches beauty balm packaged in 100% biodegradable pot
- Lush launches same-day delivery service for its iconic handmade cosmetics
- “This cruelty-free tanning water gave me the confidence boost I needed”
- rho launches sustainable loungewear that gives back
- Rose & Caramel Raises Awareness For Women’s Self-Esteem & Mental Health With ‘I TAN FOR ME’ Campaign
- Couple launches entirely plant-based and refillable deodorant on Kickstarter
- Raising Vegetarian Children
- View all
Eco Living
- A nutritionist’s guide to eating for healthy joints
- Easy ways to achieve your health goals
- Discover the benefits of raisins on a vegetarian diet
- Improve your gut health with California Raisins
- 5 ingredients to add to your granola
- This herbal tea can block your body’s sugar intake
- Your guide to eco-friendly and fair trade coffee in the UK
- Eat these foods to boost your mood
- “I could actually feel the lipstick moisturising my skin”
- Vegan beauty buys for top-to-toe care
- Why you should consider a cruelty free lifestyle
- View all
Vegan Recipes
- Matcha Coconut Ice Cream
- Vegan Lemon Bars
- Mango Salad with Thai Dressing
- Garden Gimlet
- Tofu & Green Beans Teriyaki
- Cornflakes Bombay
- Rainbow Pickle
- Soba noodles with kale and collards
- Ice-cube Drinks Boosters
- Quick Flatbread
- Vegan Soda Bread
- View all
Popular recipes
- Spinach and ricotta quiche vegetarian recipe
- Cheats mushroom and spinach lasagne vegetarian recipe
- Lentil bolognese vegetarian recipe
- Creamy mushroom stroganoff vegetarian recipe
- Malaysian Rendang curry vegetarian recipe
- Feta, Butternut Squash, Caramelised Onion and Cashew Nut Wellingtons
News
- PETA releases vegan guides to top holiday destinations
- SHAKE SHACK LAUNCHES VEGAN BURGER
- How you can help with the Amazon wildfires
- Vegetarian butcher takes over popular London shop
- Green Cleaning Company Bio-D Signs Up To Plastic Pact
- Children’s charity to spread smiles with virtual tea party
- OGGS launches vegan liquid egg alternative
- Couple launches entirely plant-based and refillable deodorant on Kickstarter
- Tropic launches environmentally friendly sunscreen range
- Lily Lolo launches refillable make-up
- M&S Launches Three New Plant Kitchen Products
- View all
Easy Vegan Recipes: How to Make Falafel Burgers
Niki Webster of Rebel Recipes shares her recipe for a quick but satisfying vegan falafel burger

I started eating falafels as a teenager, and for years they were one of the only vegan options available. That means I’ve probably eaten hundreds over the years, ranging from tasteless, dry and crumbly to the most amazing little balls of deliciousness in the Middle East.
I personally think they should be crispy on the outside, soft on the inside, and packed with flavour. But then of course it’s all about what you eat them with – ideally at least two dips, salads, pickles and an appropriate flatbread or bun.
My falafel burger recipe is easy to make and super-tasty. These falafel tick all the boxes – crispy and lightly spiced with harissa and spices, layered with creamy mayonnaise, crispy salad, hummus, tomatoes and gherkins (optional – but I love them!). With the filling, I really think more is more, so I also love topping my burger with vegan cheese, tzatziki, chillies and crispy onion rings. But feel free to experiment and choose your favourites.
As I’ve made the burgers here, they are great in a burger bun, but are also brilliant in a pita/flatbread or served with crispy potatoes and dips.
Find the recipe here. I really hope you enjoy!
Love Niki x
Be More Vegan by Niki Webster (£14.99, Welbeck) is out now. Connect with Niki via @rebelrecipes / rebelrecipes.co.uk